Class 8 Science MCQs - Chapter 2
Food and Digestion MCQ (Multiple Choice Questions) PDF - 14
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Free Food and digestion Multiple Choice Questions (MCQs), Food and Digestion MCQs with Answers PDF download, e-Book Ch. 2-14 to learn class 8 science online courses. Study Nutrients in Food Multiple Choice Questions and Answers (MCQs) PDF, food and digestion quiz questions and answers to study online homeschool courses. The Food and Digestion MCQ App Download: Free educational app for nutrients in food, digestion, human digestive system test prep for elementary school graduation certificate.
The MCQs: Margarine, nuts, palm oil and olive oil is obtained from; "Food and Digestion" App Download Android & iOS (Free) with answers animal fat, plants fat, earth and air to study online homeschool courses. Practice nutrients in food quiz questions, download Apple Book (Free Sample) for virtual online school.
Food and Digestion Questions & Answers PDF Download: MCQ Quiz 14
MCQ 66: Margarine, nuts, palm oil and olive oil is obtained from
- plants fat
- animal fat
- earth
- air
MCQ 67: Starch is converted in to maltose by help of enzyme
- amylase
- amylopectin
- hydras
- pectin
MCQ 68: Tiny finger like projection on the inner wall of small intestine vastly increases the surface area of small intestine for the absorption of digested food in to blood stream are called
- villi
- pancreas
- gall bladder
- appendix
MCQ 69: Sucrose is obtained from
- milk
- sugar cane
- fish
- honey
MCQ 70: Bleeding of gums is called
- scurvy
- rickets
- kwashiorkor
- night blindness
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Food and Digestion MCQ Book Questions
- Angle of incidence is equal to the angle of
- A debris from rotting matter is called
- Main suppliers for our body are
- Ventricles are chambers of heart which are
- People should be banned to hunt in forest or collect wild plants to ensure protection of
- Use of organisms specially micro-organisms in the manufacture or industrial processes is called