Biochemistry Multiple Choice Questions and Answers 27 PDF Download

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Study high school chemistry multiple choice questions (MCQs): sucrose, lactose and maltose are, for for online secondary education degree with options oligosaccharides, monosaccharides, polysaccharides, and vitamins, maltose quiz with online student guide with quiz questions and answers to prepare for schools' competitions. Free chemistry study guide for online learning maltose quiz questions to attempt multiple choice questions based test.

MCQ on Biochemistry Worksheets 27 Quiz PDF Download

MCQ: Sucrose, lactose and maltose are

  1. Monosaccharides
  2. Oligosaccharides
  3. Polysaccharides
  4. Vitamins

B

MCQ: Which of following is used in bread making?

  1. Protease
  2. Amylase
  3. Diastase
  4. Lactase

B

MCQ: Which of following is present in cereals, wheat, barley, rice, maize, potato, sweet potato etc?

  1. Sucrose
  2. Glucose
  3. Fructose
  4. Starch

D

MCQ: On hydrolysis, all proteins produce

  1. Amines
  2. Peptide bonds
  3. Amino acids
  4. Dipeptide

C

MCQ: Deficiency of vitamin K causes

  1. Sterility
  2. Haemorrhage
  3. Scurvy
  4. Rickets and osteomalacia

B