Human Food Components MCQs Quiz Worksheet PDF Book Download

Human food components MCQs, human food components quiz answers for online secondary school courses. Nutrition multiple choice questions (MCQs), human food components quiz questions and answers for online secondary education degree. Problems related to nutrition, mineral nutrition in plants, human food components test prep for secondary school teaching certification.

Learn biology MCQs: foods from which humans can get carbohydrates does not include, with choices cereals and pastas, white vegetables, beans and rice, and potatoes and bran for online secondary education degree. Free biology student portal for online learning human food components quiz questions, MCQs to find questions answers based online learning tests.

MCQ on Human Food Components PDF Book Download

MCQ: Foods from which humans can get carbohydrates does not include

  1. cereals and pastas
  2. white vegetables
  3. beans and rice
  4. potatoes and bran

B

MCQ: Mineral in body which helps in absorption of nutrients and maintain balance of fluid in body is

  1. sodium
  2. iodine
  3. chromium
  4. boron

A

MCQ: Grains, legumes and eggs are considered as dietary sources of

  1. carbolic acid
  2. proteins
  3. citric acid
  4. carboxylic acid

B

MCQ: Trace mineral which helps in action of insulin is

  1. iron
  2. fluoride
  3. chromium
  4. iodine

C

MCQ: Lipids that are found in food are made up of

  1. fatty acids
  2. amino acids
  3. carbolic acids
  4. carbonic acids

A