Fermentation and Applications MCQs Quiz Worksheet PDF Download

Learn fermentation and applications MCQs, biology test for online learning courses and test prep to practice. Biotechnology quiz questions has multiple choice questions (MCQ), fermentation and applications test to learn for online branches of biological science courses distance learning.

Biology practice test MCQ: fermentation which is carried by yeast is called with options pyruvic fermentation, acrylic fermentation, lactic acid fermentation and alcoholic fermentation with online schools' course questions and answers for formative assessment of students. Free biology revision notes to learn fermentation and applications quiz with MCQs to find questions answers based online learning tests.

MCQs on Fermentation and Applications Quiz PDF Download

MCQ: Fermentation which is carried by yeast is called

  1. pyruvic fermentation
  2. acrylic fermentation
  3. lactic acid fermentation
  4. alcoholic fermentation


MCQ: Considering fermentation at industrial level, microorganism Bacillus is used to form

  1. ethanol
  2. formic acid
  3. acrylic acid
  4. glycerol


MCQ: Fermentation which is carried by bacteria is called

  1. lactic acid fermentation
  2. alcoholic fermentation
  3. pyruvic fermentation
  4. acrylic fermentation


MCQ: Common example of fermented beverage product is

  1. pickles
  2. beer
  3. bread and buns
  4. cheese and yogurt


MCQ: Applications of fermentation includes

  1. cereal products
  2. dairy products
  3. beverage products
  4. all of above