Nutrition Multiple Choice Questions Test 26 pdf Download

Practice biology quiz 26 on nutrition MCQs, grade 9 stomach digestion churning and melting multiple choice questions. Free stomach digestion churning and melting guide has biology worksheet with answering options pepsin, opsin, pyloric and amylase of multiple choice questions (MCQ) with stomach digestion churning and melting quiz as protein portion of food is partially digested by for exam prep. Study to learn stomach digestion churning and melting quiz to attempt multiple choice questions based test.

MCQs on Nutrition - Quiz 26

MCQ. Protein portion of food is partially digested by

  1. opsin
  2. pepsin
  3. pyloric
  4. amylase

B

MCQ. Micronutrient which is component of enzyme responsible for reduction of nitrates to ammonia is

  1. phosphoric acid
  2. molybdenum
  3. Sulphuric acid
  4. potash alum

B

MCQ. Process through which embryonic cells are transformed into mature cells is called

  1. cell differentiation
  2. cell transformation
  3. cell insulation
  4. cell solubility

A

MCQ. Butter is solid at room temperature because of

  1. more citric fatty acids
  2. more nitric fatty acids
  3. more saturated fatty acids
  4. less saturated fatty acids

C

MCQ. Sources from which humans can fulfill deficiency of vitamin A are

  1. yellow/orange fruits
  2. leafy vegetables
  3. fish and liver
  4. all of above

D