Nutrition Multiple Choice Questions 26 PDF Download

Learn nutrition MCQs, grade 9 online biology test 26, stomach digestion churning and melting multiple choice questions and answers. Stomach digestion churning and melting revision test has biology worksheets, helping answer key with choices as pepsin, opsin, pyloric and amylase of multiple choice questions (MCQ) with stomach digestion churning and melting quiz as the protein portion of food is partially digested by for competitive exam prep, viva interview questions. Free biology study guide to practice stomach digestion churning and melting quiz to attempt multiple choice questions based test.

MCQs on Nutrition Quiz PDF Download Worksheets 26

MCQ. The protein portion of food is partially digested by

  1. opsin
  2. pepsin
  3. pyloric
  4. amylase

B

MCQ. The micronutrient which is component of enzyme responsible for reduction of nitrates to ammonia is

  1. phosphoric acid
  2. molybdenum
  3. Sulphuric acid
  4. potash alum

B

MCQ. The process through which embryonic cells are transformed into mature cells is called

  1. cell differentiation
  2. cell transformation
  3. cell insulation
  4. cell solubility

A

MCQ. The butter is solid at room temperature because of

  1. more citric fatty acids
  2. more nitric fatty acids
  3. more saturated fatty acids
  4. less saturated fatty acids

C

MCQ. The sources from which humans can fulfill deficiency of vitamin A are

  1. yellow/orange fruits
  2. leafy vegetables
  3. fish and liver
  4. all of above

D