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Grade 9 Biology MCQs with Answers pdf Download

Following exam preparation worksheets include multiple choice questions (MCQ) and answers based quizzes for online learning on grade 9 biology including topics listed alphabetically as:

Grade 9 Biology Topics for MCQs

The topics covered for grade 9 biology questions answers are as:

  1. Classification System
  2. Biological Method
  3. ATP Cells Energy Currency
  4. Introduction to Biology
  5. Levels of Organization
  6. Blood Groups
  7. Cytoplasm
  8. Famine and Malnutrition
  9. Disorders of Gut
  10. Oral Cavity Selection Grinding and Partial Digestion
  11. Human Food Components
  12. Light and Electron Microscopy
  13. Biodiversity Classification
  14. Phases of Meiosis
  15. Human Heart
  16. Transport: Transpiration
  17. Functions of Liver
  18. Digestion in Human
  19. Loss and Conservation of Biodiversity
  20. Arterial System
  21. Solving Biology Problems
  22. Cell Organelles
  23. Class 9 Biology: Biodiversity
  24. Compound Tissues
  25. Atherosclerosis and Arteriosclerosis
  26. Macronutrients
  27. Importance of Fertilizers
  28. Vitamins
  29. Red Blood Cells
  30. Binomial Nomenclature
  31. Mechanism of Photosynthesis
  32. Characteristics of Enzymes
  33. Passage of Molecules and Cells
  34. Role of Calcium and Iron
  35. Problems Related to Nutrition
  36. Microscope
  37. Human Blood
  38. Apoptosis and Necrosis
  39. Kingdom Plantae
  40. Limiting Factors of Photosynthesis
  41. Pulmonary and Systemic Circulation
  42. Pyruvic Acid
  43. Transport in Plants
  44. Formation of Cell Theory
  45. White Blood Cells
  46. Microscopy and Cell Theory
  47. Connective Tissue
  48. Significance of Mitosis
  49. Mechanism of Enzyme Action
  50. Biological Science
  51. What is Meiosis
  52. Meristems
  53. Muscle Tissue
  54. What is Mitosis
  55. Mineral Nutrition in Plants
  56. Five Kingdom
  57. Aerobic and Anaerobic Respiration
  58. Class 9 Biology: Enzymes
  59. Cytoskeleton
  60. Transport in Human
  61. Blood Vessels
  62. Epithelial Tissue
  63. Rate of Enzyme Action
  64. Digestion and Absorption
  65. Cell Size and Ratio
  66. Myocardial Infarction
  67. Venous System
  68. Energy Budget of Respiration
  69. Stomach Digestion Churning and Melting
  70. Opening and Closing of Stomata
  71. Cell Cycle
  72. Plant Tissues
  73. Platelets
  74. Problems Related to Malnutrition
  75. Small Intestine
  76. Cellular Structures and Functions
  77. Biological Solutions
  78. Cardiovascular Disorders
  79. Permanent Tissues
  80. Bioenergetics and ATP
  81. Role of Liver
  82. Human Digestive System
  83. Transport of Food
  84. Chromosomes
  85. Nervous Tissue
  86. Photosynthesis Process
  87. Oxidation Reduction Reactions
  88. Microorganisms
  89. Biological Problems
  90. Vitamin D
  91. Vitamin C
  92. Transport of Water
  93. Rate of Transpiration
  94. Water and Dietary Fiber
  95. Blood Disorders
  96. Introduction to Nutrition
  97. Bioenergetics: Respiration
  98. Functions of Nitrogen and Magnesium
  99. Oesophagus
  100. Redox Reaction
  101. Conservation and Biodiversity
  102. Complex Tissues
  103. Biological Questions
  104. Kingdom Animalia
  105. Kingdom Protista
  106. Human Blood Circulatory System
  107. Vitamin A