Grade 8 English MCQs

Food and Digestion Multiple Choice Questions Test 14 Tests pdf Download

Practice science test 14 on food and digestion MCQs, grade 8 nutrients in food multiple choice questions and answers. Nutrients in food revision test has science worksheets, answer key with choices as animal fat, plants fat, earth and air of multiple choice questions (MCQ) with nutrients in food quiz as margarine, nuts, palm oil and olive oil is obtained from for competitive exam prep. Free science study guide to learn nutrients in food quiz to attempt multiple choice questions based test.

MCQs on Food and Digestion Quiz pdf Download Worksheets 14

MCQ. Margarine, nuts, palm oil and olive oil is obtained from

  1. plants fat
  2. animal fat
  3. earth
  4. air

A

MCQ. Starch is converted in to maltose by help of enzyme

  1. amylase
  2. amylopectin
  3. hydras
  4. pectin

A

MCQ. Tiny finger like projection on inner wall of small intestine vastly increases surface area of small intestine for absorption of digested food in to blood stream are called

  1. villi
  2. pancreas
  3. gall bladder
  4. appendix

A

MCQ. Sucrose is obtained from

  1. milk
  2. sugar cane
  3. fish
  4. honey

B

MCQ. Bleeding of gums is called

  1. scurvy
  2. rickets
  3. kwashiorkor
  4. night blindness

A